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With easy-to-follow heating instructions, Grobbel's pre-cooked Prime Rib specialties deliver a better product to the plate, with substantially less cost than cooking from scratch. Grobbel's Prime Rib Roast specialties are made from carefully selected cuts of the Rib-Eye. We trim them to exacting standards, then we season each piece for full flavor. Next, we cook them slowly to perfection, simmering in their own juices. For the food service operator, each Rib-Eye is packed whole in natural juices, or pre-sliced for the buffet. For the meat department, the Rib-Eye is pre-cut into 1/3 size, to present whole in the self-serve case or to cut into steaks by the service meat counter.
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E. W. Grobbel Sons,
Inc. | 2500 Orleans, P.O. Box 07580 |
Detroit, MI 48207 |